BESSIN-TREMBLAY, by Antoine + Romain Bessin

Dauvissat and Raveneau have proven with their wines that great wines can be grown in Chablis, and for a long time they were the only local matadors.

But that is history now! There is now a new kid on the block!

The BESSIN-TREMBLAY family has been working its way out of the shadow of the two Chablis institutions – unnoticed by most – and their wines are now at least on a par with those of Dauvissat and Ravenau in terms of quality.

Incidentally, it was William Kelley, who rates the wines of Burgundy for Robert Parker, who already drew attention to the new “balance of power” in Chablis two years ago.

We bet that you will not only enjoy these wines, but will also be delighted with the very reasonable pricing policy of the Bessin-Tremblay family.

With best regards

Carl J. Studer and sa bande